FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Grilled Striped Bass

Comments

Add a comment

Ingredients

6 (3/4-inch-thick) striped bass steaks (about 2 pounds)

1/2 cup butter or margarine, melted

1/3 cup sherry

1/3 cup lemon juice

3 tablespoons soy sauce

2 tablespoons dried dill weed, crushed

1 clove garlic, minced

1 teaspoon salt

2 tablespoons butter, melted

Fresh parsley sprigs

Lemon slices

You might also like

Grilled Striped Bass
Martha Stewart
Grilling: Striped Bass With Roasted Salsa
Serious Eats
Grilled Striped Bass With Orange-Saffron Butter
Epicurious
Grilled Striped Bass
Epicurious
Grilled Striped Bass With Cucumber Clementine S...
Self Magazine
Grilled Striped Bass With Lemon And Fennel
Epicurious
Grilled Striped Bass With Chunky Mango-Ginger S...
Cooking Light
Grilled Apple-Smoked Striped Bass
Cooking Light
Grilled Striped Bass With Plums And Potato-Mush...
Food & Wine
Grilled Teriyaki Striped Bass
Soy Vay