Cheese Souffle

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3 to 4 tablespoon(s) butter

1/4 teaspoon(s) cream of tartar

3 egg whites

3 egg yolks, well beaten

4 tablespoon(s) flour

1 cup(s) grated sharp cheddar cheese

1 cup(s) milk

1/4 teaspoon(s) salt


Thick cream sauce:

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