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Grilled Salmon With Hot Red Sauce

Nutrition per serving    (USDA % daily values)
CAL
639
FAT
74%
CHOL
132%
SOD
36%

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Ingredients for 4 servings

1 1/2 lbs salmon fillets

1 teaspoon hot chili paste

1/8 teaspoon black pepper

2 tablespoons black bean sauce

4 garlic cloves , minced

1 tablespoon dark sesame oil

2 tablespoons dark soy sauce

3 green onions

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