New Potato & Rosemary Pizza

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
1116
FAT
231%
CHOL
0%
SOD
26%

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Ingredients for 2 servings

225.0g new potatoes , thinly sliced

85.0g Port-Salut or brie , diced

2 x 150.0g pizza bases

2.0 tbsp olive oil

2 sprigs rosemary

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