Chocolate Peppermint Ice Cream Cake

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
883
FAT
172%
CHOL
36%
SOD
29%

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Ingredients for 12 servings

8 ounces bittersweet chocolate or semisweet chocolate, chopped (not unsweetened)

1/2 cup whipping cream

1/4 cup light corn syrup

red and white striped hard peppermint candies (whole or broken into pieces)

GLAZE

2 teaspoons peppermint extract

CRUST

1 (13 1/2 ounce) package chocolate wafer cookies (about 61 cookies)

1/2 cup unsalted butter

FILLING

1 1/4 cups coarsely crushed red and white striped hard peppermint candies (about 10 ounces)

6 ounces bittersweet chocolate or semisweet chocolate, chopped

7 cups premium vanilla ice cream , slightly softened

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