Twice-Roasted Sweet Potatoes With Chipotle

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Ingredients

6 medium sweet potatoes, unpeeled (about 3 1/2 pounds)

1/4 cup butter, softened

1 tablespoon finely chopped chipotle chiles, canned in adobo sauce

1 teaspoon adobo sauce

1/2 teaspoon salt

3 green onions

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