Garlic-Rosemary Turkey With Mushroom Gravy

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
1357
FAT
222%
CHOL
249%
SOD
42%

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Ingredients for 12 servings

6 large heads of garlic, unpeeled, top 1/3 inch cut off to expose garlic

6 tablespoons olive oil

1/4 cup (1/2 stick) unsalted butter, room temperature

2 tablespoons chopped fresh rosemary

2 tablespoons Dijon mustard

1/2 teaspoon salt

1/2 teaspoon ground black pepper

1 18- to 19-pound turkey; neck, gizzard and heart reserved

1 large onion, chopped

2 large celery stalks, chopped

1 large carrot, chopped

2 1/2 cups dry white wine

7 cups (about) canned low-salt chicken broth

2 pounds mushrooms, thickly sliced

1/3 cup all purpose flour

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