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Charles Phan’s Noodles & Garnishes

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main-dish dairy free nut free sugar free dinner
Nutrition per serving    (USDA % daily values)


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Ingredients for 4 servings

8 cups chicken broth

1 medium onion

2-inch piece of ginger, peeled and thinly sliced

⅓ cup chicharones (pork fat or rind), diced or ⅓ cup shallots, sliced into rings

grapeseed oil, for frying

1 pound fresh, thin egg noodles or dried ramen noodles

Pork and shrimp Wontons, uncooked

1 pound Lo Soi Braised pork, sliced

½ cup scallions, chopped

½ cup cilantro, chopped

chili Oil sauce

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