Gina's Cheesy Flat Bread Recipe

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Nutrition per serving    (USDA % daily values)
CAL
1075
FAT
295%
CHOL
98%
SOD
63%

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Ingredients for 2 servings

1/4 cup freshly grated Parmesan

4 ounces goat cheese

3/4 pounds store-bought pizza dough

2 garlic cloves, minced

8 ounces cream cheese, at room temperature

1 tablespoon freshly chopped basil leaves

Salt and freshly ground black pepper

Flour, for work surface

1 medium red onion, sliced thin

1 teaspoon red pepper flakes

1 zucchini, cut into thin rounds

1/4 cup olive oil

2 tablespoons freshly chopped chives

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