Bacon-Wrapped Turkey Breast With Cider Gravy

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SF Gate


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2 cups apple cider

1/2 cup soy sauce

1/4 cup white wine

2 tablespoons honey

3 cloves garlic, smashed

2 teaspoons fresh thyme

1 teaspoon kosher salt

1/2 teaspoon fresh ground black pepper

1 boneless, skinless turkey breast

Kosher salt and ground black pepper, to taste

10 to 12 slices bacon

Cider Gravy (see Recipe in article link)

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