Quick Springtime Pasta

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
371
FAT
19%
CHOL
37%
SOD
7%

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Ingredients for 4 servings

handful basil leaves , chopped

1 garlic clove , crushed

handful freshly grated parmesan

handful parsley , chopped

290.0g jar artichoke hearts , cut into bite size pieces

400.0g can tomatoes

1.0 tbsp olive oil

400.0g spaghetti

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