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Apple And Almond Tart

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Dessert First
Related tags
dessert vegetarian mothers' day thanksgiving
Nutrition per serving    (USDA % daily values)
CAL
869
FAT
144%
CHOL
44%
SOD
41%

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Ingredients for 8 servings

(2) 10-in prepared butter puff pastry sheets, thawed (this is from Donna Hay magazine; I made my own puff pastry but I’m going into puff pastry making details in another post!)

1 cup almond meal

1/4 cup sugar

35 g unsalted butter, melted

1 egg

2 tablespoons honey

1/4 cup chopped pistachio nuts

1/4 cup chopped walnuts

2 cups water

2 cups sugar

4 pink lady apples, thinly sliced

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