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Zucchini, Tomato, And Swiss Cheese Pie

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Nutrition per serving    (USDA % daily values)


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Ingredients for 4 servings

1 tbsp unsalted butter, room temperature

1/4 cup bread crumbs

Olive oil

1 medium onion, diced

2 garlic cloves, minced

2 mediums tomatoes, seeded and diced

3 medium zucchini, quartered lengthwise and thinly sliced

1 tsp fennel seed

¼ tsp. salt

Freshly ground black pepper to taste

3 large eggs

1/3 cup milk

1/4 lb Swiss cheese

3 tbsp grated fresh Parmesan cheese

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