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Breakfast Fruit Salad

Nutrition per serving    (USDA % daily values)
CAL
185
FAT
3%
CHOL
0%
SOD
2%

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Ingredients for 6 servings

1/2 lime, juice of

1/2 cup blueberries

2 Asian pears , peeled and chopped

2 peaches , peeled and chopped

2 plums , chopped

1 cup grapes , halved

1 cantaloupe , peeled and chopped

2 tablespoons honey

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