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Heart Smart Chicken Soup With Whole Wheat Matzo Balls

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1 (48 oz.) container of low-sodium chicken broth

1 bunch of Italian parsley

1 bunch of fresh dill

1 (8 oz.) bag of carrots

4 parsnips peeled

1 large onion peeled and kept whole

4 stalks celery

32 oz. cold water

1 family-size package of chicken breasts with skin and excess fat removed

Salt & pepper to taste

1 package whole wheat matzo ball mix

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