Jerk Chicken

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Ingredients

1/3 cup diced yellow onion

1/4 cup finely chopped green onions

2 tablespoons cider vinegar

2 teaspoons brown sugar

1 teaspoon dried thyme

1 teaspoon freshly ground black pepper

3/4 teaspoon ground allspice

1/2 teaspoon ground nutmeg

2 garlic cloves, chopped

1 habanero pepper, quartered

6 (6-ounce) skinless, boneless chicken breast halves

1/2 teaspoon salt

Cooking spray

2 soft black plantains (about 1 pound)

1/2 cup light coconut milk

1 tablespoon butter

1/4 teaspoon salt

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