Jamaican Jerk Salmon And Mango-Pineapple Salsa

23 faves
More from this source
Self Magazine


Add a comment


2 mangoes, peeled and diced

1/2 pineapple, cored and diced

1 cup rinsed and drained canned black beans

3/4 cup finely chopped red onion

1/4 cup fresh cilantro, chopped

3/4 teaspoon salt, divided

1 teaspoon ground allspice

1 teaspoon ground cumin

1/4 teaspoon dried thyme

1/4 teaspoon cayenne pepper

1/8 teaspoon cinnamon

4 salmon fillets (5 oz each), skin on

1 teaspoon olive oil

You might also like

Mango-Pineapple Salsa
Pineapple Mango Salsa
The Pioneer Woman
Crab Cakes With Pineapple-Mango Salsa
The Kitchn
Jerk Chicken With Mango And Pineapple Salsa
Parade Magazine
Pineapple-Mango Salsa
Whats Cooking with kids
Goat Cheese And Poblano Quesadillas With Pineap...
Food Blogga
Grilled Chicken With Mango-Pineapple Salsa
Cooking Light
Beercan Jerk Chicken With Pineapple & Mango Salsa
The Londoner
Pineapple - Mango Salsa:
For the Love of Cooking
Jerk-Seasoned Buffalo Hamburger Steak With Mang...
Cooking Light