Mock Mashed Potato/Cauliflower

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Nutrition per serving    (USDA % daily values)
CAL
150
FAT
42%
CHOL
19%
SOD
12%

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Ingredients for 8 servings

1/8 cup butter

pepper

1 tablespoon prepared horseradish

8 ounces light cream cheese

1 dash cayenne

1 large cauliflower

salt

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