Christmas Soup Recipe

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Nutrition per serving    (USDA % daily values)
CAL
319
FAT
45%
CHOL
26%
SOD
76%

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Ingredients for 6 servings

1 pound kielbasa, sliced 1/4-inch thick on bias

1/2 teaspoon freshly ground black pepper

1/4 cup red wine vinegar

6 ounces fresh kale, approximately 4 handfuls

2 quarts chicken broth

1 pound red bliss potatoes, cut into 1/2-inch cubes

8 cloves garlic, minced

1 pound red kidney beans, soaked at least 4 hours and up to overnight

Vegetable oil, as needed

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