Crunchy Brown Rice And Beluga Lentil Salad With Strawberry Vinaigrette

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One Hungry Mama


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2 cup cooked organic brown rice

1 1/4 cup organic beluga lentils, prepared

4 stalks organic celery, quartered lengthwise, chopped

1 large organic carrot, grated

1 cup organic dried cranberries (chop for younger eaters)

about 3/4 cup dressing

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