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Baked Butter Pecan French Toast

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Land O Lakes
Related tags
brunch mothers' day breakfast

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Ingredients

1 cup firmly packed brown sugar

1/2 cup Land O Lakes&reg Butter

2 tablespoons honey

1 cup chopped pecans, toasted

1 (1-pound) loaf French bread, cut into 1/2-inch thick slices

2 cups (8 ounces) finely chopped ham

6 Land O LakesĀ® All-Natural Eggs, beaten

1 2/3 cups milk

1 teaspoon vanilla

1 tablespoon sugar

1 teaspoon pumpkin pie spice*

Maple syrup, if desired

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