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Pecorino Cheese, Blueberries And Watercress

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Salad Pride
Related tags
gluten free low carb vegetarian easter memorial day
Nutrition per serving    (USDA % daily values)
CAL
536
FAT
146%
CHOL
53%
SOD
42%

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Ingredients for 1 serving

Handful of fresh blueberries

pecorino cheese 100gr

Fresh chives,

watercress 50 gr

Handful of pine nuts

Dressing: Salt and pepper, Extra virgin olive oil, Balsamic vinegar

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