Cold Crab Noodle Salad

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Ingredients

6 cups red leaf lettuce

Salad

3 tablespoons cider vinegar

2 tablespoons slivered almonds (toasted)

1 (3 ounce) package chicken-flavored ramen noodles, uncooked,reserve season packet from noodles for dressing

1/3 cup canola oil

Mix together

2 tablespoons sugar

Dressing

8 ounces crab

3-4 chopped green onions

1 (16 ounce) package coleslaw

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