FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Maple-Glazed Pork Chops And Sweet Autumn Vegetables

More from this source
Food.com
Related tags
main-dish gluten free low fat dinner hawaiian
Nutrition per serving    (USDA % daily values)
CAL
2645
FAT
186%
CHOL
315%
SOD
146%

Comments

Add a comment

Ingredients for 2 servings

30 baby carrots, cut into thirds to be about 1/2 inch dice

2-4 tablespoons pecans , chopped, for garnish if desired

2 gala apples , peeled and cut into 1/2 inch dice

2 tablespoons brown sugar

2-4 boneless center cut pork chops , 1 inch thick, visible fat trimmed

1 (8 ounce) can pineapple chunks , no sugar added, drained of juice

salt and pepper

1 (14 1/2 ounce) can chicken broth

2 tablespoons pure maple syrup

1 large sweet potato , peeled and cut in 1/2 inch dice

1 large baking potato , peeled and cut in 1/2 inch dice

2 tablespoons butter

1/2 red onion , cut into 1/2 inch dice

You might also like

Kale + Brussels Sprout Soba Noodles
Sprouted Kitchen
Brussels Sprouts With Toasted Breadcrumbs, Parm...
The Year In Food
Roasted Cauliflower
Whole Living
Cauliflower Mash
The Year In Food
Quinoa Cauliflower Patties
Sprouted Kitchen
Grilled Eggplant With Herbed Quinoa
Sprouted Kitchen
Roasted Brussels Sprouts With Pecans
Real Simple
Maple Glazed Parsnip And Israeli Couscous Salad
The British Larder
Beet Salad With Tangerine Vinaigrette
Cat Cora
Marinated Eggplant With Capers And Mint
smitten kitchen