Oatmeal Banana Chip Cookies, Gluten-Free/Vegan

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With Style and Grace

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Ingredients

1 1/2 cup gluten-free rolled oats

1/2 cup almond meal

1/3 cup shredded coconut – sweetened or unsweetened

1 teaspoon baking powder

1/2 teaspoon cinnamon

1/2 teaspoon salt

pinch of nutmeg

2 large ripe bananas, mashed

1/2 cup unsweetened applesauce – or replace with a 3rd banana

1 teaspoon vanilla extract

1/4 cup coconut oil – melted and cooled

1/2 cup chocolate chips or chunks – for vegan, use vegan chocolate/chips

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