Italian Meatball Sliders

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1 tablespoon olive oil, divided

3 garlic cloves, minced

3 shallots, finely diced

1/3 cup part-skim ricotta cheese

1/4 cup chopped fresh parsley

1/4 cup panko (Japanese breadcrumbs), toasted

1/2 teaspoon freshly ground black pepper

1/4 teaspoon crushed red pepper

1/8 teaspoon salt

8 ounces lean ground pork

2 (4-ounce) links turkey Italian sausage, casings removed

1 large egg

1 1/2 cups lower-sodium marinara sauce

12 slider buns, toasted

12 basil leaves

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