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Alabama Brunch Souffle

More from this source
Food.com
Related tags
brunch gluten free low carb nut free New Year's french southern
Nutrition per serving    (USDA % daily values)
CAL
527
FAT
125%
CHOL
174%
SOD
61%

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Ingredients for 10 servings

2 tablespoons dried onions, diced or 1 cup sweet onion , diced

1/2 teaspoon salt

1/4 teaspoon pepper

12-16 sausage links

2 cups ricotta cheese

2 teaspoons dried parsley

1 dash mace (optional)

12 eggs

1/2 cup milk

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