Chocolate Swirl Breakfast Cake

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
675
FAT
92%
CHOL
8%
SOD
42%

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Ingredients for 6 servings

2 tablespoons milk

2 tablespoons butter , melted

2/3 cup semi-sweet chocolate chips

3/4 cup milk

2 cups baking mix

1/2 cup sugar

1/3 cup chopped pecans , toasted

1/3 cup sugar

Coconut-Pecan Topping

1/3 cup sweetened flaked coconut

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