Brown Butter Pumpkin Muffins

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Savvy Eats

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Ingredients

1/2 cup butter (1 stick)

2 cups unbleached all-purpose flour

1 teaspoon baking powder

1/2 teaspoon baking soda

1/2 cup brown sugar

1/4 teaspoon salt

2 teaspoon ground cinnamon

1 teaspoon ground nutmeg

1/2 teaspoon ground allspice

1/2 teaspoon ground ginger

1/4 teaspoon ground cloves

1 cup unsweetened pumpkin puree

1 whole egg

1 teaspoon vanilla extract

1/4 cup low-fat milk

1/3 cup brown sugar

2 tablespoons unbleached all-purpose flour

1 cup rolled oats

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