Mulled Apple Cider Cocktail Recipe

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Nutrition per serving    (USDA % daily values)
CAL
279
FAT
4%
CHOL
0%
SOD
1%

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Ingredients for 4 servings

1 bottle dry Cava or other dry sparkling wine

1 quart apple cider

2 lemons, juiced

1 firm green apple, such as Granny Smith, washed, cored, skin-on and cut into small cubes

1 firm red apple, such as Rome, Braeburn, Fuji or Royal Gala, washed, cored, skin-on and cut into small cubes

Knob of "bruised" fresh ginger

3 whole cloves Pinch nutmeg

3 cinnamon sticks

1/4 cup granulated sugar

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