Fantastic Chicken & Dumplings

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
2440
FAT
508%
CHOL
366%
SOD
149%

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Ingredients for 4 servings

1 bulb of garlic , bulb halved

Roasted Chicken

1/2 cup diced carrot

1/4 cup flour

1/4 cup heavy cream

salt & freshly ground black pepper

1 onion , halved

1 teaspoon salt

2 cups flour

4 garlic cloves , smashed

2 tablespoons olive oil

2 eggs

1 tablespoon baking powder

fresh whole herbs , such as rosemary, thyme and parsley sprigs

1 tablespoon flour

fresh ground black pepper , for garnish

2 celery ribs , cut in large chunks

4 sprigs fresh parsley

2 bay leaves

1/4 cup chopped fresh herb , such as thyme, parsley and rosemary

Supreme Sauce

reserved chicken bones

1 lemon , halved and juiced, halves reserved

1 (3 lb) whole chickens

1 tablespoon oil

3 garlic cloves , minced

2 quarts cold water

3/4-1 cup buttermilk

Dumplings

chopped flat leaf parsley , for garnish

Chicken Stock

4 ounces unsalted butter , softened

1/2 cup diced celery

6 cups chicken stock

4 sprigs fresh thyme

2 tablespoons butter

2 carrots , cut in large chunks

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