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Sweet Summer Corn And Avocado Relish

Nutrition per serving    (USDA % daily values)
CAL
697
FAT
182%
CHOL
0%
SOD
40%

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Ingredients for 4 servings

1/2 cup red wine vinegar

4 cups fresh corn kernels (about 5 ears)

4 poblano chiles, roasted, peeled, seeded and chopped

4 green onions, thinly sliced

3/4 teaspoon black pepper

1 large red bell pepper, cored, seeded and chopped

3/4 cup extra virgin olive oil, divided

2 avocados, peeled, pitted and chopped

1 teaspoon salt

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