Pan-Seared Salmon Burgers Recipe

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Nutrition per serving    (USDA % daily values)
CAL
950
FAT
121%
CHOL
129%
SOD
60%

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Ingredients for 2 servings

2 hamburger buns, buttered

pepper

mustard

8 slices cucumber

2 tsp. chives

canola oil

4 slices cooked bacon

salt

4 slices tomato

1.5 lbs. skinless, boneless salmon, roughly chopped

4 slices onion

2 tsp. parsley

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