Chicken Fried Rice

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
960
FAT
30%
CHOL
37%
SOD
47%

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Ingredients for 4 servings

1 onion , chopped

1/2 teaspoon asian chili paste or hot pepper sauce

3/4 teaspoon salt

1 teaspoon sesame oil

4 cloves garlic , minced

1/4 cup chicken stock

1 lb boneless skinless chicken breast or boneless skinless chicken thighs

2 cups bean sprouts

4 cups cooked long-grain rice

2 carrots , sliced

2 green onions , chopped

1 tablespoon minced gingerroot

1/2 cup frozen peas

1 tablespoon vegetable oil

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