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Dragon Roll Sushi

52 faves
Nutrition per serving    (USDA % daily values)
CAL
358
FAT
62%
CHOL
22%
SOD
6%

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Ingredients for 8 servings

1 x Toasted Nori

1 cup Sushi Rice

3 tbs Spicy Scallop filling

3 x Tempura fried shrimp

3 x slices of avocado

2 tbs Masago

2 x Daikon sprouts

1 x Avocado, sliced thin

1 x Tempura

1 cup ice cold water

1 x Large Egg

1 cup Flour

1/8 tsp Baking Soda

0.13 x cooking oil

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