Ancho Chili-Rubbed Flank Steak

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1 tablespoon ancho chili powder

2 cloves garlic, chopped

1/4 teaspoon cinnamon

2 teaspoons ground cumin

1 teaspoon onion powder

1/2 teaspoon salt

1/4 teaspoon pepper

2 flank steaks, about 1 1/4 lb. each

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