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Chocolate-halzelnut Biscotti

Recipe Details
Nutrition

Details

V

10 Ingredients

  • 1/2 cup of hazelnuts
  • 1/2 cup of unsalted butter, softened
  • 3/4 cup of sugar
  • 3 large eggs
  • 2 cups plus 2 Tbsps of flour (I used half all-purpose, half whole wheat pastry)
  • 1 1/2 tsps of baking powder
  • 1/4 tsp of salt
  • 1 tsp of almond extract
  • 1/2 tsp of vanilla extract
  • 1/4 cup of cocoa powder

Preparation

Read recipe preparation at Turntable Kitchen  

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