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Lemon Bars

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The Kitchen Magpie
Related tags
snacks vegetarian labor day
Nutrition per serving    (USDA % daily values)
CAL
482
FAT
64%
CHOL
69%
SOD
21%

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Ingredients for 8 servings

3/4 cup butter

1/2 cup white sugar

2 cup flour

2 tbsp lemon zest

4 x eggs and one yolk

2 tbsp lemon rind

1/2 cup fresh lemon juice

1 1/4 cup white sugar

1/4 cup flour

1 tsp baking soda

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