Seafood Stew

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
199
FAT
32%
CHOL
42%
SOD
33%

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Ingredients for 12 servings

6 slices OSCAR MAYER Bacon, chopped

Red Sofrito

1 small onion, sliced

1 qt. (4 cups) chicken broth

1 can (14.5 oz.) diced tomatoes, undrained

1 cup canned unsweetened coconut milk

1/2 cup fresh cilantro

1 serrano chile

1-1/2 lb. fresh mussels (about 50), cleaned, scrubbed with beards removed

1 lb. skinless red snapper fillets, cut into 8 pieces

1 lb. uncooked deveined peeled medium shrimp

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