Pulled-Pork Marinade

8 faves
More from this source
The Naptime Chef
Nutrition per serving    (USDA % daily values)
CAL
715
FAT
66%
CHOL
113%
SOD
122%

Comments

Add a comment

Ingredients for 2 servings

1.5 lbs boneless pork roast

3 T. vegetable oil

½ c. onion, chopped

¼ c. ketchup

¼ c. red wine vinegar

2 T. tomato paste

¼ c. light brown sugar, packed

1 T. paprika

2 T. Worcestershire sauce

1 pinch crushed red pepper flakes

1 t. Kosher Salt

1 t. freshly ground black pepper

1 package of tortillas

Sour Cream

Avocado, or Guacamole

Sliced Red Onions

Shredded Sharp Cheddar

Shredded Lettuce

You might also like

Finger Licking St.peters Ruby Red Ale Sticky Po...
The British Larder
Honey-Glazed Baby Back Ribs With Whiskey Marinade
Food & Wine
Grilling: Vietnamese Pork With Vermicelli Noodl...
Serious Eats
Fred’s Ultimate Smoked Pork Shoulder
Fine Cooking
Roast Pork Loin In Ginger Marinade
Williams-Sonoma
Pork Marinade
Running With Tweezers
Ina's (Amazing) Middle Eastern Marinade For Bee...
Food52
Baked Baby Back Ribs With Lemon Confit Marinade
Epicurious
Savory Marinade For Chicken, Pork, Or Beef
Kalyn's Kitchen
Roast Pork Loin With Mustard Marinade
Williams-Sonoma