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Spicy Steak Quesadilla Recipe

159 faves
Nutrition per serving    (USDA % daily values)
CAL
118
FAT
20%
CHOL
8%
SOD
18%

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Ingredients for 4 servings

4 (12-inch) flour tortillas

cilantro sprigs, for garnish

8 ounces sirloin steak, grilled to desired doneness and thinly sliced

1/4 cup salsa, plus more for serving

1 to 2 tablespoons minced jalapeno

1/2 cup grated cheddar, plus 1/4 cup

vegetable oil, for cooking

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