Cinnamon French Toast

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Cristina Ferrare
Nutrition per serving    (USDA % daily values)
CAL
124
FAT
27%
CHOL
53%
SOD
3%

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Ingredients for 6 servings

2 tablespoons canola oil

6 slices cinnamon bread, sliced 1-1/2″ inches thick

1-½ cups low fat milk

3 large eggs, whisk in a bowl

½ teaspoon ground cinnamon

½ teaspoon vanilla extract

½ teaspoon orange extract

1 cup organic raspberries

1 cup organic fresh blueberries

1 cup agava sryup

¼ cup fresh mint leaves

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