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Upside-Down Apple Tart

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Southern Living
Related tags
dessert nut free vegetarian thanksgiving

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Ingredients

1 cup cold butter, cut up

2 cups all-purpose flour

Pinch of salt

1 3/4 cups sugar, divided

1/2 cup ice-cold water

1 (3-lb.) package small granny smith apples, peeled and quartered

1/2 cup butter, cut up

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