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Fresh Veggie French Bread Pizzas

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main-dish low carb nut free vegetarian lunch
Nutrition per serving    (USDA % daily values)


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Ingredients for 1 serving

4 tablespoons ranch dressing (fat-free or lite)

1/3 cup zucchini , diced

1/3 cup fresh mushrooms , diced

1 teaspoon dried basil (or italian seasoning)

1/3 cup red bell pepper , diced

1/3 cup tomato , diced

1/2 cup shredded cheese (I used colby or cheddar combo)

1 French roll, cut in half

1 teaspoon garlic powder

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