Chewy Oatmeal Cookies With Almonds And Toffee Chips

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Andrea's Recipes


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1/2 lb (2 sticks) unsalted butter, softened

1/2 cup granulated sugar

1-1/2 cup firmly packed brown sugar

2 large eggs

1-1/2 teaspoons vanilla

1-3/4 cups all-purpose flour

1/4 teaspoon salt

1 teaspoon baking soda

1-1/2 teaspoon ground cinnamon

3 cups whole rolled oats (old-fashioned)

1 cup toffee chips

3/4 cup slivered almonds

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