Grilled Shrimp-Watermelon Salad With Honey-Balsamic Dressing

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Coastal Living


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1/2 cup olive oil

6 garlic cloves, minced

32 large fresh shrimp, peeled and deveined

1/4 teaspoon kosher salt

1/4 teaspoon freshly ground pepper

4 peaches, halved

2 tablespoons vegetable oil

1/2 watermelon, cut into 8 wedges

2 cups blueberries

1/3 cup chopped fresh cilantro

Honey-Balsamic Dressing

Garnish: chopped fresh cilantro

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