Strawberry Cream Cake

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
706
FAT
107%
CHOL
157%
SOD
44%

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Ingredients for 10 servings

2 pounds strawberries (about 3 pints)

1/3 cup sugar

1 tablespoon fresh lemon juice

3 large egg yolks

1/4 cup sugar

1 cup half-and-half

1 1/2 tablespoons cornstarch

1 tablespoon Punsch (Swedish liqueur) if desired

1 1/2 cups cake flour (not self-rising)

1 teaspoon baking powder

1/2 teaspoon salt

9 large eggs

1 1/4 cups sugar

1/2 stick (1/4 cup) unsalted butter, melted and cooled

1 teaspoon vanilla

1 1/2 cups chilled heavy cream

2 tablespoons sugar

Garnish: strawberries

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