Braised Artichokes

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
445
FAT
125%
CHOL
15%
SOD
23%

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Ingredients for 2 servings

1 cup chicken broth

fresh parsley , chopped

1 cup water

freshly ground salt and pepper

2 large artichokes

fresh thyme , chopped

1/4 cup extra virgin olive oil

1/4 cup white wine

garlic , slivered

2 tablespoons butter

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