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Cantonese Corn Soup

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Food.com
Related tags
soups gluten free low fat nut free lunch chinese japanese
Nutrition per serving    (USDA % daily values)
CAL
232
FAT
14%
CHOL
36%
SOD
22%

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Ingredients for 6 servings

2 1/2 tablespoons cornstarch

1 ounce cooked ham , minced

3 tablespoons chinese rice wine (or sake)

2 (13 3/4 ounce) cans chicken broth

2 large egg whites, beaten

2 slices fresh ginger (about 1/4 inch each)

1 1/4 cups water

1 teaspoon oriental sesame oil

salt

1/3 cup chinese rice wine (or sake)

2 (17 ounce) cans creamed corn

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