Roasted Sweet Potato And Okra Salad

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Details

9 Ingredients

• 1 lb red potatoes, scrubbed but not peeled and cut into 1-inch cubes
• 3/4? cup plus 1 Tbsp extra-virgin olive oil
• Salt and freshly ground pepper
• 3 lbs orange sweet potatoes, peeled and cut into 1-inch cubes
• 1 Tbsp mustard seeds
• 5 ozs spinach, large stems discarded, leaves rinsed (8 cups packed)
• 1 lb small okra, thawed if frozen
• 1/4 cup plus 1 Tbsp red wine vinegar
• 3 Tbsps drained and chopped capers